Lizzy's Organic Coffee
Arabica Coffee Roasters and Lizzy's All Natural are proud to announce the launch of our new certified organic coffee from Yunnan, China!
Not only is it organic certified here in China, but part of the purchases of this coffee by Lizzy's helps to support the Jane Goodall Institute in China.
In our Lizzy's shops you can get it served as espresso, or as cappuccino/latte, but made with your choice of Almond Milk, or Cashew Milk, which are both very healthy, and wickedly good. Tie in the health benefits of the "plant milk", with the antioxidants in the coffee, and you have an amazing drink with not onl...
Dr. Jane Goodall thanking Mr. Kin Wang of Element Fresh, Chengdu, for using coffee which supports her cause in China.
Element Fresh has long partnered with Jane Goodall in China, and supported her Roots & Shoots programs in China. We are now very happy to be offering a coffee product, part of our purchase price which goes into supporting Jane Goodall’s mission in China.
This is a delicious coffee made with certified organic Chinese coffee.
Ask to see the bag, the packaging is biodegradable, and while you have the chance, make sure you checkout the scan-able QR code on the back. This shows our commitment to Organic Traceability & Supply Chain Transparency.
Please try our new Jane Goodall Low-Carbon Organic Yunnan Coffe...
East's Organic Coffee
You have arrived at this page probably because you are at EAST hotel right now, and scanned the QR code on the table tent (or on the bag of coffee), thank you for being interested in this coffee.
Arabica Coffee Roasters is very happy to be able to work with East to offer this excellent, certified organic coffee to you.
There are lots of things which make this coffee special, not the least of which is the fact that is an officially Chinese Certified organic coffee. And at the same time, it is delicious! Check out the flavor profile below, and see if you can taste any of those flavors in the cup when you try a cup.
And while you are in our hotel, make sure you ask to ...
Coffee consumption is changing and maturing as more people are discovering the richness and complexity that coffee has to offer. Now is a great time for opening that door to more people and providing for those who are already converted. Brewing coffee in a French Press is perfect for exploring the complexity of coffee.
The Book Worm are reintroducing the French Press, starting with the Ethiopian Yirgacheffe and the Indonesian Sumatran Mandehling. This will provide a real contrast in taste and flavour.
Ethiopian Yirgacheffe - A smooth, rich, flowery coffee. The clean, slightly sweet body hides notes of cocoa and buttery cream.
Indonesian Sumatran Mandehling - A full-bodied, low-acidity coffee with a smooth mouth feel. Has a slight earthy smell and fruity fragrance on t...
Gourmet Dining- SSP offers you an "organic" experience of coffee
The airport is a stressful place and it’s always great to be able to put down your bag, have a rest, and enjoy a great cup of coffee. Select Service Partner (SSP featured catering management group) offers beautiful world cuisine, excellent first-class services and now, delicious organic coffee to make your departure all the more comfortable.
SelectService Partner (SSP)
SSP is the world leading brand supply for catering services, with its business mainlycentred around the world’s airports, railway stations, highway service stations, conference and exhibition centres and airline lounges. SSP supplies more than 2000 restaurants, bars, cafes, and other high-quality catering operations in 28...
Gourmet Dining-Arabica Roasters in the SIAL China 2016
Time: May 5, 2016 7 days
Venue: Shanghai New International Expo Center W1A070 (Pudong New Area, Longyang Road 2345, Shanghai )
SIAL CHINA
French SIAL international food and Beverage Exhibition was founded in 1964, a biennial, so far 50 years of history, has now become the world's largest exhibition of food and beverage industry trade event. Since 2000 the sial exhibition transplanted in China since, with "international, professional and trade" as the exhibition policy, import and export trade and domestic trade simultaneously, has been successfully held 16 sessions, has become the size of China's largest and highest level, the benefits of the best international food exhibition. And has developed into Asia's l...
Gourmet Dining-SECRET RECIPE New Coffee Waiting For You!
SECRET RECIPE CAKES & COFFEE秘咖
A rich begining with a piece of apple sour taste, medium acidity and body, smells like toast, sweet after taste mix with a little bit red wine feeling.
SECRET RECIPE CAKES & COFFEE Introduction to Materials
Africa
As a region, the originator of all coffee and coffee in Africa by coffee lovers love, planted the original picking to processing in Africa has retained the old coffee flavor.
Asia
Asia small particles coffee beans has rich nutty taste, is not available in other continents in coffee characteristics, especially the wet aroma into this formula, making the dense coffee taste get further improved.
South America
Coffee produced in the w...
The Lantern Festival, every family must cook a pot of hot Glutinous Rice Balls, pre Italian family reunion in Ankang. This lantern does not prevent yourself, do Glutinous Rice Balls. You can add some coffee, not only color change, taste more fragrant. Chef Richard provides coffee aroma Glutinous Rice Balls practices, teach you how to make coffee Luzhou Glutinous Rice Balls.
Coffee Yuan Xiao
Recipe
Ingredients:
Glutinous Rice Flour 200g
Coffee Paste 150g (see recipe below)
Water 350ml
Ginger 2 slices
Brown Sugar 40g
Coffee 10ml
Step 1:
Add the 350ml water slowly to the 200g Glutinous Rice flour to make a dough. Roll the dough into a log. Cut off small slices of dough to create balls.
Step 2:
Add 10 grams of coffee paste to center of each ball.
...